We are delighted to announce exciting new additions to our offerings at the Dublin Food Co-op. Every Tuesday, we are proud to introduce four freshly prepared vegetarian lunches inspired by the rich culinary heritage of Palestine. Curated by our esteemed chef, Abraham, each dish features meticulously selected organic ingredients, ensuring a delightful and authentic dining experience. To savor these culinary delights, we invite you to pre-order your preferred option before Monday noon, allowing him to prepare your meal with the utmost care and attention to detail. Join us as we embark on a culinary journey filled with flavor and tradition."