Financial Planning and your food business
Date: Wednesday 6th of October 5 – 6 pm
Platform: Zoom Video Conferencing
Hosts: Lorcan Bannon, Food and Agribusiness Senior Consultant & Marty Murphy, Partner ifac Dublin
This will be an informative and engaging session on financial planning and your food enterprise.
In this webinar you can expect to learn about
- Financial planning within the context of an overall Business plan
- Cashflow planning – What is it? What does it look like? How does it work?
- Funding options – LEO, Foodworks and LEADER
- Banking applications – How to get the basics right
A Q&A session will be facilitated by ifac after the talk. This session will be delivered by Lorcan Bannon, Food and Agribusiness Senior Consultant and Marty Murphy, Partner ifac Dublin.
Founded in 1975, ifac is a co-op that has over 450 people providing audit, accountancy, consultancy, corporate finance, payroll and tax advisory services. We are Ireland’s farming, food and agribusiness professional services firm and have a growing presence in the greater Dublin region.
Our Community Development Programme for 2021 has been boosted by the support we received through Rethink Ireland’s Social Enterprise Development Fund in 2020.